For the first time in a long time, we planned to eat some beef that wasn’t a rib eye or short ribs. I thought of summer salads, crusty bread and thin slices of grilled meat. Although it’s just beginning, summer is finally here enough that the windows and back door are open more often than not during the day, bare feet abound and my new, giant, floppy hat makes a regular appearance. This made me think of cherry tomatoes (even though ours are just starting to make flowers) and corn (just barely starting to see it in the stores) and … Continue reading
The First Real Summer Dinner
Reply